Green curry tart with shrimp

Cooking Step

1. Stir fry milk with Green curry paste “J-Lek” thoroughly.
2. Put shrimp, Spinach, basil leaves, fish sauce, palm sugar, Cheddar cheese, and stir fry until cooked.
3. Fill all prepared mixtures in tart and put in overn about 20 mins.
4. Ready to serve.