{"id":83,"date":"2020-06-11T03:43:45","date_gmt":"2020-06-11T03:43:45","guid":{"rendered":"http:\/\/localhost\/krs_corp\/?post_type=recipe&#038;p=83"},"modified":"2021-10-12T20:19:44","modified_gmt":"2021-10-12T13:19:44","slug":"english-stir-fried-chicken-with-cashew-nut","status":"publish","type":"recipe","link":"https:\/\/krsspicyfood.com\/en\/recipe\/english-stir-fried-chicken-with-cashew-nut\/","title":{"rendered":"Roasted duck in red curry sauce"},"content":{"rendered":"<ol class=\"wp-block-list\"><li>Pour red curry sauce into a hot frying pan until it is boiled.<\/li><li>Add pea eggplant, turkey berry, Add on high heat until it is boiled.<\/li><li>Add roasted duck, chili and basil.<\/li><li>Wait until it is cooked and ready to be served.<\/li><\/ol>","protected":false},"featured_media":1287,"template":"","recipe_cat":[4],"class_list":["post-83","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_cat-instant-chilli-paste"],"acf":[],"_links":{"self":[{"href":"https:\/\/krsspicyfood.com\/en\/wp-json\/wp\/v2\/recipe\/83","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/krsspicyfood.com\/en\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/krsspicyfood.com\/en\/wp-json\/wp\/v2\/types\/recipe"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/krsspicyfood.com\/en\/wp-json\/wp\/v2\/media\/1287"}],"wp:attachment":[{"href":"https:\/\/krsspicyfood.com\/en\/wp-json\/wp\/v2\/media?parent=83"}],"wp:term":[{"taxonomy":"recipe_cat","embeddable":true,"href":"https:\/\/krsspicyfood.com\/en\/wp-json\/wp\/v2\/recipe_cat?post=83"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}